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You Know
I Love You!

It’s about the taste for me. I had a spoonful and I was like…
I LOVE IT!!!! 

“I was at NASNPRO California where I met a vendor named Jennifer from Facets of Hospitality. 
 

She introduced me to a DELICIOUS treat… and said sweetly, “You can eat this. It’s sugar-free!” and you know I laughed because that doesn't matter to me AT ALL… you know.

But I did indulge

I ate the apple pie she gave me that she said they make at THE BAKERY where they make this Caramel Sauce and…
 

WOAH! I texted her right away. 
 

So, I bought some of the "Chocolate Joy" and "Vanilla Bean" caramel sauces to retail at THE WORKS SKINCARE and then asked her how she suggested I eat it. There’s a recipe site… but I just use a spoon. It’s SO GOOD! 
 

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Let’s be honest.
 

 It’s got fiber. Lots of it…and it’s the good fiber. It’s full of flavor. It curbs my sweet tooth right away. I hear others are putting it on gluten-free toast, or mixing it in coffee or gluten-free pancakes. All good options… I’m just eating it. 
 

If you want to indulge in JOY also, here’s the options I’ve got for you because

you know

I LOVE YOU!

Chocolate
Joy

OR

Vanilla
Bean

Chocolate Joy

Dairy Free Chocolate Caramel Sauce
Like eating an almond joy bar without the almonds and all the sugars.

A sugar-free, diary-free, allergen-free, and guilt-free gourmet caramel sauce that is full of layered flavors. Deriving from a combination of carefully selected, all-natural, and organic ingredients, freshly ground sweet spices, and coupled with old-fashioned culinary craftsmanship. This caramel sauce is prepared in smaller batches, yielding a classic, sweet caramel with ever so slight hints of smoke and brule’ notes that are produced by the actual cooking and caramelization process of a patent-pending sugar-alternative blend.
 

Unlike others, we don’t rely on caramel flavors, caramel colors or thickeners. The sweet, velvety tones along with the creamy texture makes this sauce irresistible, and almost, addictive.
Enjoy this sauce by the spoonful to stop sugar cravings, as a dip for fruits, sweetening and creaming coffees and teas, making super easy pies and snacks, taking plain yogurts to a whole new level of flavors, or simply to add flavors to other low sugar or sugar-free products.

 

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Vanilla Bean

Caramel Sauce
A classic caramel sauce we all know and love! Less the insulin surge!

A sugar-free, diary-free, allergen-free, and guilt-free gourmet caramel sauce that is full of layered flavors. Deriving from a combination of carefully selected, all-natural, and organic ingredients, freshly ground sweet spices, and coupled with old-fashioned culinary craftsmanship. This caramel sauce is prepared in smaller batches, yielding a classic, sweet caramel with ever so slight hints of smoke and brule’ notes that are produced by the actual cooking and caramelization process of a patent-pending sugar-alternative blend.

Unlike others, we don’t rely on caramel flavors, caramel colors or thickeners. The sweet, velvety tones along with the creamy texture makes this sauce irresistible, and almost, addictive.

Enjoy this sauce by the spoonful to stop sugar cravings, as a dip for fruits, sweetening and creaming coffees and teas, making super easy pies and snacks, taking plain yogurts to a whole new level of flavors, or simply to add flavors to other low sugar or sugar-free products.

READ MORE

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